Romesco Sauce is a polyvalent sauce that goes well with any grilled meat, fish or vegetable. It’s main ingredients are roasted tomatoes, garlic, hazelnut, almond, a red pepper pulp with a touch of paprika. A perfect condiment for BBQ season! A Catalan ritual The orange and nutty sauce originates from Tarragona, about an hour south of Barcelona,… Continue reading Romesco Sauce
Luffa angular is my latest experiment, and as one knows… experiments don’t always turns out positive. This strange looking vegetable appeared at my Bangalis veggie store, I add to try it… I’ve asked the shop owner what to do with this long, snake look alike, vegetable and he told me to make a simple soup with… Continue reading Luffa angular (not a recipe)
Hi, Well, it’s a bit strange to write about something else then food… I feel a little out of my element but I was nominated by a fellow blogger blogtasticfood. Not sure how the whole Sunshine blogger award works, but I think I have to answer a few questions then I have to nominate a blogger… Continue reading Sunshine blogger award
The FoodOlic recipes 