These Catalan treats are a delightful snack topped with pine nuts, coconut and sometimes almonds—perfect for any occasion! Made with sweet potato marzipan, they’re effortless…
Compressed Apple Cake is a lovely multilayer cake made of layered apple slices sweetened with brown sugar, cinnamon and nutmeg compressed on a bed…
A nice boozy Pineapple Granita to freshen up the palate after or before lunch/dinner. Perfect for a hot summer night to keep your guest…
A 2 Ways recipe of Fig, Honey and Goat Cheese Popsicles for a dynamic sweet and salty bite this summer! These ice pops only…
This cousin of Banana Foster is a Caribbean variation caramelized with cane sugar, citrus zest and rum! You’ll go bananas over these Bananes flambées!…
Watermelon & Yogurt Popsicles are covert with Greek yogurt, crushed pistachios and a last-minute drizzle of orange blossom honey for a tasty and healthy…
Easy Vegan Banana Oatmeal Cookies are made with a splash of maple syrup, walnuts and coconut oil—an excellent snack for a busy morning on…
Traditional Spanish dessert “Pera’s al vino,” or Mulled Wine Poached Pears, is the best of two worlds; fruits and wine merging into an easy…
Blueberry & Banana Bread with Yogurt is an ultra moist and fluffy banana bread with a succulent crust nobody can resist. Banana bread is…
Pomegranate Mousse is a super airy and light dessert with pomegranate and beet juice, cream cheese and pistachios to finish on a high note…
