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breakfast

Vegan Banana Oatmeal Cookies

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Vegan Banana Oatmeal Cookies

Easy Vegan Banana Oatmeal Cookies are made with a splash of maple syrup, walnuts and coconut oil—an excellent snack for a busy morning on the go or the kid’s lunch box. Ultra easy and moist Vegan Banana Oatmeal Cookies are done in no time, the perfect lifesaver on a busy day or to fill up your kid’s belly at school. Plus, who doesn’t like cookies? Easy Oatmeal Breakfast Cookies with Bananas is a fun recipe to do with the kids, a great way to make the kids learn to cook, and impossible to miss! It’s also an excellent way to eliminate those old bananas that nobody wants to touch on the counter. The darker the banana, the tastier the cookie! Maple Syrup vs. Other Sweeteners Ok, I must say… coming from the land of Maple syrup; Canada, I’m not unbiased here, but I’ll try anyway. Maple syrup is known to…

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breakfast

Blueberry & Banana Bread with Yogurt

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Blueberry & Banana Bread with Yogurt is an ultra moist and fluffy banana bread with a succulent crust nobody can resist. Banana bread is a quite popular dish in North America, although in Europe, not so much. It reminds me of home each time I make some. It’s the ultimate recipe for when you have a bunch of overripe bananas, that you wouldn’t dare to eat. For this Blueberry & Banana Bread with Yogurt recipe, the older and darker the banana looks the better! Yes, even turned to dark brown, that’s where the magic of good banana bread lies. The Yogurt Factor Since I’ve discovered how to make naan bread, this Indian soft flatbread. I put yogurt in many of my doughs. I think yogurt helps to activate the yeast of any bread and makes an ultra tasty and moist. So why not try it out with an already “moist”…

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