Fish & Sea Food · Main Meals

Black Paella with Mini Squids and Shrimps

A famous dish in Spain, is the famous “arroz negro” made with the fresh ink of cuttlefish. I don’t know why they call it “black rice” instead of “black paella” since it’s done exactly like a paella and it usually comes in the paella pan… Nonetheless, this dark paella is my personal favorite of them all! I know it can… Continue reading Black Paella with Mini Squids and Shrimps