Appetizers · Main Meals · Meat & Poultry

Hoisin glazed mini Meatballs

Hoisin glazed Meatballs with tamarind, ginger and garlic seasoned beef and a simple, sweet hoisin sauce glaze. Those gluten free round bites goes well as an appetizer, on noodles or rice. Mini beef meatballs with an Asian flair are great and polyvalent. They go well as an appetizer or main meal and simply divine paired with… Continue reading Hoisin glazed mini Meatballs

Main Meals · Recipes · Soups · Vegetarian

Rainbow Holiday Detox Soup

A detox soup bowl filled with colorful veggies and a few noodles to detox from all that gravy and sweets we’ve had over the holidays. Simple, healthy and yummy! Rainbow Soup is a great way to give a break to our stomach after all the holidays excess. The idea here is mainly to eat a… Continue reading Rainbow Holiday Detox Soup

Main Meals · Pasta and Bread Meals

Stir fried beef and mushroom in chinese wine

Stir fried beef and mushroom in chinese wine with udon noodles is so tasty, this rice wine is a bold, tasty compliment to any chinese dish. It smells way more powerful than normal grape wine and its taste is way bolder too, it’s closer to a fortified wine in taste. Without saying you need to… Continue reading Stir fried beef and mushroom in chinese wine

Main Meals · Meat & Poultry · Pasta and Bread Meals

Coco-Lime / Spicy-Crunchy Chicken Noodles

This isn’t an asian meal, no curry involved here… There is some typical asian elements, like lemongrass and coconut milk but no ginger or strong curry. This way we’ll get to taste fully the coconut flavor which is often taken over by other stronger taste. The dish simple needs 1 stalk of lemongrass and coconut as… Continue reading Coco-Lime / Spicy-Crunchy Chicken Noodles

Main Meals · Meat & Poultry · Pasta and Bread Meals

Szechuan Beef and Eggplant Noodles

Szechuan, Sichuan, Szechwan…. No idea which one to pick… I guess the Szechuan look the best… All meaning the cuisine of the Chinese region of Sichuan, South West from the country. A place well known for it’s spicy meals, it’s famous Szechuan pepper, and it’s fermented beans paste (Doubanjiang). All good stuff to discover! Living… Continue reading Szechuan Beef and Eggplant Noodles

Main Meals · Meat & Poultry

Coconut chicken noodles

Feeling like a fresh, light, summer meal? Get those rice noodles out and let’s make a simple wok dish. The coconut chicken recipe is really similar to a yellow curry sauce, but this one is for lazy people, you can use weather the yellow curry paste but I simply used the curry powder. That powder… Continue reading Coconut chicken noodles