Main Meals · Pasta and Bread Meals · Vegetarian

Zucchinis filled with Tomato Sauce

A nicely roasted round zucchini filled with a homemade Tomato Sauce topped with a smooth Bechamel served on pasta to have a different twist to a simple pasta dish. When it’s season again for those nice little round zucchinis/courgette, I’m the first one in line to buy them! They are fantastic, you just fill them… Continue reading Zucchinis filled with Tomato Sauce

Main Meals · Pasta and Bread Meals · Vegetarian

Mediterranean pesto with cherry tomatoes

So here is a start! My first post ever! An emptying of the fridge recipe… I called it Mediterranean pesto pasta since it’s basically a basil pesto, but instead of the basil I used a bunch of flat-leaved parsley, and the usual garlic, parmesan, pine nuts, extra-virgin olive oil and a few cherry tomatoes. How simple! Just because… Continue reading Mediterranean pesto with cherry tomatoes