Appetizers · Salads · Vegetarian

Valentino Salad

Valentino Salad is a perfect starter for a romantic dinner, it’s a light earthy salad with roasted beets, strawberries, roquefort, sunflower seeds and arugula topped with an aged balsamic vinegar. If there is something I like about blogging recipes is to choose a name for my recipes. This one was a no brainer… just a… Continue reading Valentino Salad

Main Meals · Pasta and Bread Meals · Vegetarian

Beets-pistachio Pesto Kamut Fusilli

Beets-pistachio Pesto Kamut Fusilli can be surprising for some, but you should try it, I guarantee you won’t be disappointed. I’ve made this recipe with kamut fusilli, the ancestor of modern wheat, but also a filled with health benefits grain. Kamut is a whole grain, a great alternative for low-carb diet and diabetics. Although since brown pasta is not so… Continue reading Beets-pistachio Pesto Kamut Fusilli