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tabbouleh

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Cilantro & Lime Couscous is a fresh side dish made with zucchini, tomatoes, onions, cilantro and garlic. Perfect for the hot summer days, or to serve with anything. Served cold, this Cilantro lime Couscous salad is a great summer side dish. A great side kicks to any seafood, quiche or even on its own, a light main dish lunch. Plus, it’s a “done under 15 minutes” recipe and tastes fantastic, although the longest you let it in the fridge… the better the flavours will become. Usually, I do the couscous last second but I always make too much. This way I get some tasty leftovers for lunch the next day. This is one of those meals that gets better over time. Tabbouleh Little Cousin This tabbouleh cousin doesn’t use parsley but cilantro. Also, I’ve added a touch of lime because cilantro without lime… it’s like a burger without its bun. I’ve also…

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