Light Hawaiian Teriyaki Chicken Skewers is a perfect match of 2 cultures; a Japanese touch consisting in a teriyaki marinated chicken with an Hawaiian flair with its grilled pineapple pieces. A dynamic fresh bite guaranteed! Light Hawaiian Teriyaki Chicken Skewers is a variation of what my mom used to make when I was a kid. Back in the days, coming from this small town up north in Canada, the supermarket wasn’t having much choice of “Asian” ingredients except for the soy sauce. My mom would marinate the chicken simply in soy sauce for an hour and the pineapple touch would bring the contrasting sweet touch to the dish. There is something about a grilled pineapple that goes beyond taste, it’s natural taste is enhanced exponentially and also the grilling makes it slightly caramelised and goes to perfection with the contrasting savoury marinated meat. This recipe is my own twist on my mom’s minimalist recipe, but the base stays similar; a…