Watermelon pops covert with an ultra creamy Greek yogurt, some freshly crushed pistachios and a last minute drizzle of orange blossom honey for a tasty and healthy snack this summer! These fun bites are crunchy on the first bite with a nice sweet yet salted taste, crunchy yet creamy texture and the more you eat… Continue reading Watermelon, Honey & Pistachio Pops
Banana Yogurt Bread with a few blueberries is an ultra moist and fluffy banana bread with a succulent crust nobody can resist. Banana bread is a quite popular dish up in North America, although in Europe, not so much. It reminds me of home each time I make some. It’s the ultimate recipe for when… Continue reading Banana, Blueberries and Yogurt Bread
Looking for a different way to cool down this summer? Try those exquisitely smooth fig, honey and goat cheese popsicles. So easy to make, and different. I love to mix salty and sweet together, and popsicles seem to be always just on the sweet side, so why not make it a touch more interesting with… Continue reading Fig, honey and goat cheese popsicles
This is a “non recipe” recipe… Let’s just say a healthy snack… also, it doesn’t need much preparation. I’ve simply used my “almost too old” leftovers of oranges and strawberries, add yogurt and there you have a nice frozen summer bite. I didn’t even bother cutting the strawberry, just put the stick through it. Just… Continue reading Fruity yogurt bites
So here is a classic! A silky, yummy tzatziki sauce. This is a must in a fridge, simply because it goes so well with so much and it’s way healthier than a fatty mayonnaise or salty mustard. I especially love it with my falafels (recipe here). So let’s talk tzatziki! My version differs from most… Continue reading Tzatziki a la Maria-Pia
