Fish & Sea Food · Main Meals

Salmon Fillet on Quinoa, Asparagus bed topped with a Romesco Sauce

A Spanish Style Salmon fillet on a bed of quinoa and green asparagus topped with a nutty Romesco Sauce is great way to bring a little Mediterranean sun to your plate. Salmon Fillet on green Asparagus and Quinoa Bed topped with Romesco Sauce the perfect set of Spanish flavors. This gorgeous orange sauce is a rich,… Continue reading Salmon Fillet on Quinoa, Asparagus bed topped with a Romesco Sauce

Appetizers · Side Dishes · Tapas · Vegetarian

Eggplant Fries with Honey

Eggplant Fries with Honey is a fairly common tapas in Spain. Nice crunchy eggplants sticks deep fried in olive oil and finished up with a sprinkle of salt and good quality honey. Ever wondered about nice authentic vegetarian tapas ? This crunchy Eggplant topped with honey tapa is what you are looking for! Called Berenjena con miel in… Continue reading Eggplant Fries with Honey

Delicious destinations

8 Specialities from Picos de Europa, Spain

Specialities from the region of Picos de Europa, Spain is a world of its own. From the famous blue cheese Cabrales to the hearty stew “Fabada” you’ve got to come to discover some of the hidden gastronomic treasures of Spain. Picos de Europa is a small range of mountains in northern Spain a few kilometres away from the Atlantic ocean making… Continue reading 8 Specialities from Picos de Europa, Spain

Main Meals · Soups

Asian Bone Broth Soup

An Asian Beef Bone Broth Soup with rice pho noodles topped with roasted Shiitake, spinach, carrots and scallions for a bowl filled with flavors and a touch of heat! It’s a recipe I wanted to do for a while: a beef bone broth. It’s basically to simmer slowly the thick beef bones and knuckles for a minimum of… Continue reading Asian Bone Broth Soup

Appetizers · eggs · lunch · Main Meals · Snacks · Vegetarian

Beetroot and Goat Cheese Mini Quiches

Beetroot and Goat Cheese Mini Quiches have ruby red interior with a white center of fresh goat cheese and a cup made the “rösti way” with seasoned grated potato for an extra colorful and fun bite. When you like a combination of 2 ingredients like I do, in this case it’s beetroot and goat cheese, you need to… Continue reading Beetroot and Goat Cheese Mini Quiches

Other stuff · Vegetarian

Romesco Sauce

Romesco Sauce is a polyvalent sauce that goes well with any grilled meat, fish or vegetable. It’s main ingredients are roasted tomatoes, garlic, hazelnut, almond, a red pepper pulp with a touch of paprika. A perfect condiment for BBQ season! A Catalan ritual The orange and nutty sauce originates from Tarragona, about an hour south of Barcelona,… Continue reading Romesco Sauce

lunch · Main Meals · Meat & Poultry · Sandwiches

Spanish Style Burger

A burger with Spanish flavors starting by a chorizo style meat pattie of paprika, parsley and garlic topped by a typical roasted pepper and a nutty homemade romesco sauce and aioli to give this burger an “Olé” touch! It’s a first on the blog… a burger! With summer coming up it’s time to bring out the BBQ! I wanted to… Continue reading Spanish Style Burger